Jim Beam Signature Craft Six Row Barley

I'm dog sitting this week. It's a 9-month old Huskey puppy that belongs to the adult daughter of one of my neighbors. Interestingly enough his litter-mate lives at my neighbor's and so they get to play with each other whenever the daughter comes to visit her folks. 

Having had a pair of Huskies for a decade and a half before my current pups, I know some of their quirks. Like their tendency to find a way to get above, around or under any obstacle in between them and where they want to be. Tonight the boys played with each other through the fence. Until the one who lives next door decided that it would be much more fun if he was in our yard and jumped the four-foot fence separating our yards.

To be honest, that's something I have been expecting since he really likes playing with my pups too. And I found it hilarious...my neighbor? Not so much. And truthfully, it is one of the things I love about Huskies. They are smart and they love to learn new things.

Which brings me to tonight's bourbon. I've recently had a lot of Jim Beam products on the shelf. I used to say I didn't care for things with Jim Beam on the label. But somewhere over the last couple years, I realized that I didn't really mind it. In fact some of them I actually liked quite a bit. So when I saw the entire line of the six Jim Beam Signature Craft Harvest Bourbon Collection on sale for a third of the suggested price, I knew I needed to give it a much closer look. See if I could learn something from it.

Jim Beam Signature Craft Six Row Barley

Purchase Info: $16.67 for a 375 mL bottle (on sale) at Ace Spirits, Hopkins, MN

Details: 11 years old, 45% ABV, Six Row Barley as flavoring grain.

Nose: Caramel, nutmeg, and oak.

Mouth: Spicy ginger, vanilla, caramel, a toasty/nutty note and oak. 

Finish: Spicy with a medium length. Oak and hints of brown sugar. 

Thoughts: I went into this one not expecting much. The brief taste of it I had at a whiskey festival a couple years ago didn't leave me wanting more. Especially for the suggested price of $50 for a half bottle. When I saw the entire line of six on sale for $100 though, I figured I better take the plunge and give it another chance. If nothing else, I'd get a few blog posts out of it. But guess what? I really like this. And though I probably still wouldn't pay the suggested price, I'd happily pay $50 for a full bottle, but twice that? Nah. It's too bad Beam priced this out of the range of sane shoppers.


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Lazy River Kentucky Straight Bourbon Whiskey

Lazy River Straight Bourbon

Every so often, Total Wine will have a display of miniature bottles in the bourbon aisle. I have often picked them up. I have also often regretted doing that (see the Parker Hayes Reserve review). But even though I don't often care for what is being pushed, I still keep doing it. 

For one thing, it's an inexpensive way to get content. And seriously, I do have a lot of fun unloading the day's frustration on a terrible whiskey. But the other reason I keep buying them is that I am an eternal optimist. I keep hoping that just one of them is going to turn out to be something that is a good everyday drinker. One that isn't expensive, but also doesn't taste awful.

It's ok. You can wish me good luck on that. I'm not offended, the miniatures they push in this way don't have the best track record. If I were anyone but a blogger looking for content I'd probably write that placement off as the kiss of death for a product at this point. 

Until tonight's selection, that is. This one looks to be another Total Wine exclusive, (though you can buy it online at Ace Spirits for cheaper should you wish). Unlike many of the Total Wine house brands though, this doesn't look to be a Terra Pure product or to be produced by Sazerac. In fact, a little digging shows that the COLA belongs to Frank-Lin Distiller's Products. They are the company who owns the Medley and Wathen brands of bourbon. Not the greatest bourbons, but also not bad either.

Lazy River Kentucky Straight Bourbon Whiskey

Purchase Info: $1.99 for a 50 mL bottle at Total Wine, Burnsville, MN.

Details: 45% ABV. No age statement.

Nose: Granulated white sugar, juicy fruit gum, mint and a touch of oak.

Mouth: Peppery spice, sweetness, and a general fruitiness. 

Finish: Short to medium length. Peppery spice with a good hit of dry oak.

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Thoughts: This is not a bad bourbon. Not at all. It isn't fantastic. But around $25 it is certainly worth giving a shot, especially since you can pick up a 50 mL for just a couple bucks. It straddles the line between meh and liking it for me. Your mileage may vary though.
 


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Four Roses Elliot's Select Single Barrel, 2016

If you follow me on Twitter, you might realize that I am a passionate guy. Whether the topic is politics, football or my loved ones, my opinion is out there for the world to see. But there is no topic that I am more passionate about than my wife. Over the years, I've lost count of the number of times that I've slept in a hospital chair as she recovered from surgery. But the one that happened about five years ago was the worst by far because that was the time she was diagnosed with ovarian cancer. 

One of the reasons that I love my wife so much is that she has an unconquerable spirit. Instead of just quietly accepting her illness, she took every bit of her doctor's advice. She not only went through the chemotherapy but, to quote her, she did her very best not to let it "get in the way of living." Three months after Chemo was over, with her full strength just starting to return, she hiked up a mountain in the Rockies. 

My wife truly is the best thing in my life. And so on Monday, when she got back from her cancer doctor and said that the doctor didn't need to see her anymore, we felt it was worth celebrating. And yesterday when we got the final test results back, we felt like celebrating again. Now yesterday's dram was pretty special. During one of her last Chemo treatments, we read the news that Elijah Craig 18 year was going on hiatus. She had me run out the next day and buy her two bottles. One to drink then, and one to put away until she officially reached five years cancer-free. Last night we opened that bottle to celebrate. It was the tastiest bourbon I've ever tasted, and it had almost nothing to do with what was inside the bottle. 

Oh and the one we celebrated with on Monday? Well, that was a sample generously shared with me by a friend of mine. It was last year's Four Roses Elliot's Select. We have been big fans of Four Roses for a long time. Just about five years in fact... 

See, my wife was sitting down in the chair for her first Chemo treatment. She was nervous as hell, as you might expect and earlier that morning she'd posted such on Twitter. Once her treatment began she basically just had to sit in the chair until it was done. When she opened her phone, she found a simple message from the Four Roses Twitter account: "Get well soon! You are in our thoughts." It's weird how much the fact that someone who wasn't a friend or family was thinking of her affected us both. From that moment on, I've been an unashamed Four Roses fanboy. So celebrating with a glass of Elliot's Select just seemed appropriate.

Four Roses Elliot's Select Single Barrel, 2016

Purchase Info: This large sample was a generous gift to us by one of our whiskey loving friends.

Details: 14 years old. OESK recipe. 58.6% ABV. Warehouse QN. Barrel 532W. Bottle 9483 of 10,224.

Nose: Brown Sugar, cedar, and a lovely floral note.

Mouth: Hot and sweet. Floral, nutmeg, and anise. The mouthfeel is lovely and viscous. 

Finish: Long and hot with lingering floral notes. 

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Thoughts: (I did these tasting notes before we got the good news, so it didn't affect what I am about to say) I love this. I never seek out the Limited Single Barrels because they are mostly sold closer to the tall buildings here in the metro than I regularly venture. I really wish I had sought it out. I love floral Four Roses bourbons and much to my surprise, this OESK had that in spades. Just so much love!


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If You've Had... the Jim Beam Edition

I've always envisioned this site as a place where people can come to learn. Learn a little history. Learn a little about what they like. Learn what they should check out (whether it is bourbon or not). And ultimately learn enough to make informed decisions about where they put their money.

Of course, I write tasting notes. And tasting notes are a great way for you to get an idea of my feelings on a particular whiskey. Or at least, an impression of how I felt about something on a particular day. And cumulatively, they can certainly tell you a lot about the types of things that I'm reminded of. But they aren't always a great way to compare whiskeys one to another unless I happen to be reviewing a couple at a time.

To that end, for the last year and a half or so, I've been running a series on the blog that I call "If you've had...". The setup is like this: "If you've had Whiskey A then Whiskey B is..." hotter, spicier, sweeter, more floral, etc. Each section is written as compared to one of the whiskeys in the lineup. So if you've had that one, but not the others, then that section will be of the most use to you. Remember there are no value judgments here. You get to decide based on what you know of Whiskey A if Whiskey B sounds like something you'd want to try.

This is the sixth entry in the series and it is by far the biggest. We did this over the course of four nights and the spit cup was our best friend (seriously, each night used 4-8 ounces of whiskey, we'd be dead otherwise). Tonight we are discussing a large portion of the Jim Beam line of products. I chose seven bourbons that are labeled with the Jim Beam name. Jim Beam White Label, Jim Beam Black, Jim Beam Double Oak, Jim Beam Devil's Cut, Jim Beam Bonded, a local store pick of Jim Beam Single Barrel and Jim Beam Choice. Normal caveats with the Single Barrel, your mileage may vary. Especially since this is a store pick. I included the Choice even though it has been discontinued because maybe that was your only exposure to Jim Beam and you've been wondering if you were missing anything. I'm ordering these by proof. Please remember these are notes as compared to one another

If you've had Jim Beam White Label then...

Jim Beam Choice is: a little fruitier on the nose. The mouth shows less dried grain, more bubblegum, and a touch more oak. The finish is a little longer and has a touch more baking spice.

Jim Beam Black is: very similar on the nose, maybe a touch sweeter. The mouth shows fewer cereal grains, but more spice. The finish shows more oak tannins.  

Jim Beam Double Oak is: sweeter on the nose showing less dried grain. The mouth shows more cocoa, oak, and cinnamon. The finish shows more cinnamon and oak.

Jim Beam Devil's Cut: shows less grain and more spice on the nose. The mouth is fruitier with more baking spice. The finish shows less grain.

Jim Beam Single Barrel (store pick) is: more herbal on the nose. Similar, but with less pronounced grain and more cinnamon and oak. The mouthfeel is more viscous and the finish is warmer and longer. 

Jim Beam Bonded is: fuller on the nose showing more pronounced fruit gum and spice. The mouth is more viscous and sweeter, showing less grain and more spice. the finish is warmer with more spice.

If you've had Jim Beam Choice then...

Jim Beam White Label: shows more grain on the nose, mouth, and finish. 

Jim Beam Black is: sweeter on the nose, showing more caramel. The mouth shows more baking spice and oak tannins. The finish features more oak and spice. 

Jim Beam Double Oak is: a little fruitier on the nose and shows more oak. The mouth shows less dried grain and more almond and oak. The finish is warmer, longer and has more oak.

Jim Beam Devil's Cut is: very similar on the nose, maybe showing it's proof with a little more alcohol. The mouth is more peppery and shows more baking spice. The finish is warmer and longer.

Jim Beam Single Barrel (store pick) is: more herbal on the nose, showing less grain. The mouth shows more cinnamon and clove. The finish is hotter with more intense flavor. 

Jim Beam Bonded: shows more caramel and spice on the nose. The mouthfeel is more viscous and the mouth showcases more intense flavors of spice, chocolate, and leather. The finish is warmer with more spice and oak flavors. 

If you've had Jim Beam Black then...

Jim Beam White Label is: very similar on the nose. The mouth shows more grain and fruit. The finish shows less oak and more grain. 

Jim Beam Choice is: showing more cereal on the nose. The mouth shows more mint and grain, but less oak. The finish is more grain-forward.

Jim Beam Double Oak is: sweeter on the nose showing more maple. The mouth is sweeter, with more vanilla and caramel. the finish has less oak and is sweeter.

Jim Beam Devil's Cut is: similar on the nose, though it shows a few more herbal notes. The mouth has more "burn" as it shows off it's higher proof. It also shows more fruit and grain. The finish has more baking spice, but less heat.

Jim Beam Single Barrel (store pick) is: more herbal on the nose. The mouth has more ripe fruit and caramel. The finish has more concentrated flavors. 

Jim Beam Bonded is: sweeter on the nose showing more vanilla and less oak. The mouth is less fruity and nuttier with more cinnamon. The finish follows the mouth. 

If you've had Jim Beam Double Oak then...

Jim Beam White Label is: more grain forward on the nose mouth and finish.  

Jim Beam Choice: shows less caramel and almond on the nose. The mouth shows more grain and less oak and almond. the finish is less spicy with less oak.

Jim Beam Black is: less sweet and oakier on the nose. the mouth is drier with more oak. The finish shows more oak. 

Jim Beam Devil's Cut is: drier with more grain on the nose. The mouth shows more baking spices and oak. The finish is drier, showing more dark chocolate. 

Jim Beam Single Barrel (store pick) is: more herbal and sweeter on the nose. The mouth is sweeter, showing more baking spice and caramel. It has a fuller finish with more concentrated flavors. 

Jim Beam Bonded is: shows more fruit gum and spice on the nose. The mouth shows more grain and less chocolate. The finish is spicier with more grain and peanut.

If you've had Jim Beam Devil's Cut then...

Jim Beam White Label is: more grain-forward on the nose. The mouth is softer and more grain-forward. The finish is gentler with more grain and less oak. 

Jim Beam Choice is: very similar on the nose. The mouth is more gentle showing more grain. The finish also shows more grain and is more bitter.

Jim Beam Black is: fruitier on the nose. The mouth shows more oak and the finish is warmer, oakier and a bit more bitter.  

Jim Beam Double Oak is: sweeter on the nose, showing more caramel and vanilla. The mouth is sweeter with more grain notes. The finish is sweeter showing more grain and less heat. .

Jim Beam Single Barrel (store pick) is: more herbal and sweeter on the nose. The mouth is hotter, spicier and sweeter on the mouth. the finish is longer, warmer and more herbal.

Jim Beam Bonded is: fruitier and sweeter on the nose. The mouth is spicier and hotter with more peanut. The finish is hotter showing more peanut. 

If you've had Jim Beam Single Barrel then...

Jim Beam White Label is: less complex with less sweetness on the nose. The mouth is less sweet and shows much more dried grain. The mouthfeel is thinner and the finish shows more grain and mint.  

Jim Beam Choice is: drier, showing more oak and (strangely) more grain on the nose. The mouth has more mint and grain. The finish is gentler. 

Jim Beam Black is: similar on the nose, though showing some green apple and more oak. The mouth has more baking spice, peanut, and oak. The finish shows more peanut and oak. 

Jim Beam Double Oak: shows more chocolate on the nose. the mouth shows more peanut and oak. The finish follows the mouth. 

Jim Beam Devil's Cut is: a touch oakier on the nose. The mouth shows more green apple and oak. The finish has more baking spice.

Jim Beam Bonded is: showing less oak and more bubblegum. the mouth is hotter with more baking spice. The finish is warmer with more cinnamon red hot candies.

If you've had Jim Beam Bonded then...

Jim Beam White Label is: grassier on the nose with some more mint and grain. The mouthfeel is thinner, showing more grain. The finish is shorter with more bitter grain flavors.

Jim Beam Choice is: drier on the nose. The mouthfeel is thinner and the flavors more delicate. The finish is gentler and shows more grain. 

Jim Beam Black is: drier on the nose, showing more oak. The mouthfeel is thinner and less sweetness and more oak. The finish shows more oak and less peanut. 

Jim Beam Double Oak is: sweeter on the nose, showing more maple. The mouth is sweeter, showing chocolate notes. The finish is sweeter and has less peanut. 

Jim Beam Devil's Cut is: drier on the nose. The mouth is drier with less spice and peanut. The finish is drier with less peanut.

Jim Beam Single Barrel (store pick) is: more herbal and sweeter. The mouth is sweeter, with a thinner mouthfeel. The finish is sweeter with more herbal notes. 


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Bottom-Shelf Bourbon Brackets: The Championship Rounds

Well, it's finally here. The championship rounds. This year was an interesting one for me on a couple of levels. For one, it featured two of my favorite value bourbons. Ones that I try to keep on my shelf at all times. I was extremely curious to see if they were toppled in a blind bracket or if my favorites won on their own merits. I was also interested to see how the various Jim Beam products would compare to one another. With this many by the same producer, I was curious how much difference there would really be between them. 

The last thing that made this year a little more exciting for me was that there were very few that I would truly call "bottom-shelf" this year (value yes, bottom-shelf no). Many years, I wonder what the heck I am going to do with the very large bottles of very meh bourbon I have left over. This year I had to pop some of the contestants back in the closet so I wouldn't finish them before the contest was over. I mean, yes, the number four seeds were ones that would have been at home in previous years of the competition, but the other six I enjoyed quite a bit. Some more than I anticipated.

To make sure there were no flukes sneaking through on an off-day, I did each of these blind and as best two out of three. Two were done in Glencairn with the final done in a rocks glass. Why a rocks glass? Because when I'm not doing a tasting, that is how I drink my bourbon and I thought it made a fitting variable.

Division 1, Round 2: Jim Beam Bonded (A) vs Heaven Hill Bottled-in-Bond (B)

Nose: The nose on these are very similar. No winner based on nose. 

Mouth: Winner is B sweeter and a little less "harsh" than A

Finish: Winner is B. Less grain and more "Bourbon" flavors. 

Thoughts: In a show of how your tastes can be off sometimes, this came down to a tie-breaker in best of three. One time Bourbon A won, one time Bourbon B one and the tiebreaker came down to the rocks glass. In this case, Bourbon B was Heaven Hill Bottled-in-Bond. A respectable showing by both, though. (The impressions above are from the Glencairn tasting that reflected the final outcome.)

Division 2, Round 2: Wild Turkey 101 (A) vs Jim Beam Devil's Cut (B)

Nose: A has a richer nose than B. Winner A.

Mouth: A shows more wood, but also more tannins. B is sweeter and "smoother." No clear winner as I liked both. 

Finish: A is warmer and longer. B is sweeter and a bit more grainy. Winner A.

Thoughts: This one was very tough. It really did come down to the nose and finish as I like both of them in the mouth. The impressions above are from the Glencairn tasting that reflected the winner. The interesting thing was that the winner was much more apparent in the rocks glass. I really liked A that way, but in the Glencairn they were much closer. The winner was A, Wild Turkey 101.

Championship Round: Wild Turkey 101 vs Heaven Hill Bottled-in-Bond

Thoughts: I like both of these bourbons. A lot. And, even tasted blind and with two out of three, it was a hard choice. In the end, it seems there is a reason I keep a handle of Wild Turkey 101 on my shelf at almost all times. It was the unanimous winner in all three of the blind tastings. 

Lessons learned

I was really shocked by a few of the results this year. I fully expected an upset in both of the Jim Beam competitions. I've gone on record stating that Double Oak was the first Beam product I actually liked. Yet it lost to a product I reviewed as a "meh" in the past. Is proof really that big of a factor? Do my preconceptions color the reviews? Or has my palate changed to the point where I need to give more Beam products another chance? I'd say that last one will happen for sure. I'll know more about how I feel as I spend time with the rest of these bottles. How often I reach for them when I don't "have" to should provide a good idea if I like them outside of a blind tasting. 

The one thing that didn't shock me was the final matchup. When I decided on the final eight I was hesitant to include those two because I knew they were two of my favorites. What if they won? Would it be because they were truly better or because I've become accustomed to them? Even after the results were in, I still can't answer that question. The good news is that this whole thing is just a bit of fun and really only does reflect my tastes. And that is the reason I eventually landed on for including them in the competition. Besides, I've had upsets happen, and it would have been interesting to see if it happened here. 


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Bottom-Shelf Bourbon Brackets 2017, Round 1, Jim Beam Double Oak vs Jim Beam Devil's Cut

Round 1d of the 2017 Bottom Shelf Bourbon Brackets features Division 2 Number 2 seed Jim Beam Devil's Cut versus Number 3 seed Jim Beam Double Oak. 

I think this is an interesting match-up. Both of these bourbons are products of Beam-Suntory, produced at one of the two Jim Beam distilleries in either Clermont or Boston, Kentucky. Both of these products are non-age stated bourbons, meaning they are at least four years old. And both of these are attempts to add more oak than standard Jim Beam white. Devil's Cut does it by shaking the barrels with water to draw out some of the residual bourbon locked in the staves and using that to proof down the finished bourbon. Double Oak does it by putting the "fully-matured" white label bourbon into a second new, charred-oak barrel for a while.

These were tasted blind in the following order. My thoughts on each are from before the reveal.

Jim Beam Double Oak

Purchase Info: $19.99 for a 1 Liter bottle at Total Wine, Burnsville, MN

Details: 43% ABV, no age statement.

Produced by: Jim Beam Distillery (Beam-Suntory)

Nose: Grain initially. After a bit, it settled down to mint, buttered popcorn, and brown sugar.

Mouth: Peppery heat, shortbread cookies, grain, and oak. 

Finish: Short side of medium length with peppery heat and peanut.

Pre-Reveal Thoughts: It's amazing how different a bourbon can be when you taste it side-by-side with something than it was when you tasted it alone. I'm getting much more grain on this than I remember getting on either of these when I previously reviewed them.

Jim Beam Devil's Cut

Purchase Info: $19.99 for a 1 Liter bottle at Total Wine, Burnsville, MN

Details: 45% ABV, no age statement.

Produced by: Jim Beam Distillery (Beam-Suntory)

Nose: Alcohol, generic fruit gum, grain, and hints of mint.

Mouth: Vanilla sugar, oak, and baking spices. 

Finish: Medium with some heat, lingering dark chocolate, and peanut notes. 

Pre-Reveal Thoughts: Sweet with a richer flavor profile than the other one. The dark chocolate on the finish seals this one for me. 

Who wins?

Two bottles from the same producer. Both different ways of trying to accomplish the same goals. Both closer than I remembered them from previous reviews. Am I starting to like Jim Beam? I guess we will find out next time when Jim Beam Devil's Cut and all the other round-one winners compete for the Fancy Shelf Title. Stay tuned!

Jim Beam Devil's Cut advances to the Second Round

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Bottom-Shelf Bourbon Brackets 2017: Round 1: Jim Beam Bonded vs. Jim Beam Black

Round 1c of the 2017 Bottom Shelf Bourbon Brackets features Division 1 Number 2 seed Jim Beam Bonded versus Number 3 seed Jim Beam Black. 

Both of these bourbons are products of Beam-Suntory, produced at one of the two Jim Beam distilleries in either Clermont or Boston, Kentucky. Both of these products are non-age stated bourbons, meaning they are at least four years old. It's probable that Beam Black is in the six- to eight-year-old range but as of 2015 is now officially NAS. Beam Bonded came out about the same time that Beam Black lost its age statement and is Bottled-in-Bond, meaning that it is the product of one distillery (DSP-KY-230 according to reports), one distilling season and is bottled at 100 proof.

These were tasted blind in the following order. My thoughts on each are from before the reveal.

Jim Beam Bonded

Purchase Info: $19.99 for a 1 Liter bottle at Total Wine, Burnsville, MN

Details: 50% ABV, no age statement.

Produced by: Jim Beam Distillery (Beam-Suntory)

Nose: Sweet vanilla sugar, light fruit and oak.

Mouth: Cinnamon, Vanilla, oak, and peanut. 

Finish: Warm and peppery with cocoa and peanut notes. On the longer side of medium.

Pre-Reveal Thoughts: Richer and sweeter than the other. This also has a thicker mouthfeel. There is almost a malty note going on.

Jim Beam Black

Purchase Info: $19.99 for a 1 Liter bottle at Total Wine, Burnsville, MN

Details: 43% ABV, no age statement.

Produced by: Jim Beam Distillery (Beam-Suntory)

Nose: Peanut, oak and dried grass.

Mouth: Fruity and sweet with nutmeg, vanilla and black pepper.

Finish: Medium length with lingering vanilla, cocoa and light grain notes. 

Pre-Reveal Thoughts: Light and sweet with baking spice. Trends grainier than the other. 

Who wins?

Two bottles from the same producer. One at a lower proof, but probably older. One probably younger, but at a higher proof. Who wins? It was close, but higher proof leads to higher seeding for a reason and it bears out here. Jim Beam Bonded advances to the second round.


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Bottom-Shelf Bourbon Brackets 2017: Round 1: Wild Turkey 101 vs. Cabin Still

Round 1b of the 2017 Bottom Shelf Bourbon Brackets features Division 2 Number 1 seed Wild Turkey 101 versus Number 4 seed Cabin Still. 

Wild Turkey 101 is a product of Grupo Campari. It is produced by the father-son team of Jimmy and Eddie Russell at the Wild Turkey distillery in Lawrenceburg, KY. The product has no age statement but is rumored to be from 6-8 years old. Since this is the highest proof bourbon in this year’s competition, it gets the second number one seed. 

Cabin Still is a product of Heaven Hill Brands. It is a three-year-old, 80 proof straight bourbon. It has an old and venerable name, having once been the product of the Stitzel-Weller distillery. These days, Heaven Hill barely acknowledges the brand. It isn't even on their website.

These were tasted blind in the following order. My thoughts on each are from before the reveal.

Wild Turkey 101

Purchase Info: $29.99 for a 1.75 L bottle at Viking Liquor Barrel, Prior Lake, MN

Details: 50.5% ABV, no age statement.

Produced by: Wild Turkey Distillery (Campari)

Nose: Fruity sweetness, cinnamon red hots, and tobacco.

Mouth: Peppery and warm with brown sugar, baking spices, and bubblegum. 

Finish: Long and warm with lingering bubblegum and chocolate covered coconut.

Pre-Reveal Thoughts: Heat, sweet and richness. This is a good one.

Cabin Still

Purchase Info: $10.99 for a 1-liter bottle at Total Wine, Burnsville, MN

Details: 40% ABV, 36 month age statement

Produced by: Heaven Hill Brands

Nose: Buttered popcorn, grain, and honey.

Mouth: Sweet and velvety with buttered popcorn, faint baking spices and the tiniest hint of soap.

Finish: Short and sweet with more buttered popcorn.

Pre-Reveal Thoughts: If this were on its own, I wouldn't mind it. Compared to something else, though, it feels a bit one-note.

Who wins?

Two brands, each with a long and storied history. One that is still a flagship brand, and another that isn't even acknowledged on its current owner's website. One has Matthew McConaughey as its spokesperson, and the other doesn't advertise. It should come as no surprise that the winner here is Wild Turkey 101. It will face the winner of the matchup of Jim Beam Devil's Cut and Jim Beam Double Oak in Round 2.


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